Our Ready to Cook product range features a wide variety of seasoned and marinated 100% WA pork cuts designed to save you time in the kitchen while still delivering on flavour!
Kansas BBQ Scotch Fillet
Tender and packed with flavour, the Kansas BBQ scotch fillet is a great addition for weeknight dinners or warmer weather barbecues. The blend of savoury, smokey notes with the sweet and peppery taste of paprika adds a zing to the flavour profile!
- Ingredient List
- Nutritional Info
- Cooking instructions
Pork (87.8%), Premix (9.7%) [Water, Acidity Regulators (262, 331), Salt, Maltodextrin (Maize), Mineral Salt (500), Antioxidant (316), Canola Oil], Sprinkle (2.5%) [Sugar, Herb and Spices, Salt, Maltodextrin, Onion Powder, Natural Colours (Caramel I, Paprika Oleoresin), Vegetable Gums (Xanthan, Guar), Smoke Flavours, Food Acid (Citric Acid)].
Average Qty Per 200g Serving: | Average Quantity Per 100g |
Energy | 1258kJ | 629kJ |
Protein | 32.8g | 16.4g |
Fat – Total | 15g | 7.5g |
Fat – Saturated | 5.6g | 2.8g |
Carbohydrate | 8.6g | 4.3g |
Carbohydrate – Sugars | 2.4g | 1.2g |
Sodium | 826mg | 413mg |
Pan Fry / BBQ
1. Pre heat to medium heat.
2. Cook for 6 mins on one side.
3. Turn, cook for 2 mins.
4. Take off heat and rest for 2 mins.
These instructions are a guide only. Cooking appliances vary.
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