Kansas BBQ Scotch Fillet

Tender and packed with flavour, the Kansas BBQ scotch fillet is a great addition for weeknight dinners or warmer weather barbecues. The blend of savoury, smokey notes with the sweet and peppery taste of paprika adds a zing to the flavour profile!
  • Ingredient List
  • Nutritional Info
  • Cooking instructions

    Pork (87.8%), Premix (9.7%) [Water, Acidity Regulators (262, 331), Salt, Maltodextrin (Maize), Mineral Salt (500), Antioxidant (316), Canola Oil], Sprinkle (2.5%) [Sugar, Herb and Spices, Salt, Maltodextrin, Onion Powder, Natural Colours (Caramel I, Paprika Oleoresin), Vegetable Gums (Xanthan, Guar), Smoke Flavours, Food Acid (Citric Acid)].

    Average Qty Per 200g Serving: Average Quantity Per 100g
    Energy 1258kJ 629kJ
    Protein 32.8g 16.4g
    Fat – Total 15g 7.5g
    Fat – Saturated 5.6g 2.8g
    Carbohydrate 8.6g 4.3g
    Carbohydrate – Sugars 2.4g 1.2g
    Sodium 826mg 413mg

    Pan Fry / BBQ
    1. Pre heat to medium heat.
    2. Cook for 6 mins on one side.
    3. Turn, cook for 2 mins.
    4. Take off heat and rest for 2 mins.
    These instructions are a guide only. Cooking appliances vary.


Ready to Cook

Our Ready to Cook product range features a wide variety of seasoned and marinated 100% WA pork cuts designed to save you time in the kitchen while still delivering on flavour!

Ready to Heat

The ultimate in convenience, our heat and eat range of pulled pork is available in two classic flavours, Barbecue and Smokey Chipotle. Slow cooked for 6 hours and ready to eat in less than 30 minutes, this quality WA pork and rich, sticky sauce deserves to be the main character of your next meal. Served in a slider with a tangy slaw, or on top of a baked potato, you’re guaranteed a meal you’ll love and an absolute timesaver!


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