Christmas is all about sharing great food with the people you love. Our top-quality pork products give you tons of options to create a tasty meal and add a new twist to your Christmas dishes. 

Whether you’re planning an intimate dinner or a casual BBQ, our pork cooking guides and recipe collection will help you create the perfect holiday table. Here, we’ve collected a cookbook of tasty Christmas BBQ recipes and roasts that come together easily and are guaranteed to impress.

​How You Can Celebrate Christmas with Linley Valley Pork

Linley Valley Pork brings premium quality and rich flavour to every Aussie Christmas gathering:

🥩 Premium cuts: Enjoy tender, flavorful bites that make each dish unforgettable.

🎄A joyful mix for the season: From classic roasts to easy skewers, our pork fits every celebration whether you’re going traditional Christmas dinner, or full summer spread.

Perfect for any crowd: Cosy Christmas dinners, lively BBQs, or festive parties—our pork cuts have a place in every home! 

💲 Budget-friendly quality: Get premium pork without overspending, so you can enjoy more without the extra cost.

⏱️ Quick and easy prep: Spend less time cooking and more with loved ones. Linley Valley Pork makes every holiday table complete.

Christmas Pork Roast Recipes

Our pork roast recipes bring loved ones together for a sunny, festive feast everyone will enjoy.

Linley Valley Pork Loin Roast

🍳 Prep Time: 1 hour 30 mins

Cook Time: 1 hour 5 mins

🍽️ Serves: 4-6 people

Introducing Linley Valley Pork’s new crackling pork loin roast, with Tuscan Herb & Garlic seasoning and WA Lake Deborah Salt – a standout centrepiece for your Christmas gathering. This flavorful cut offers versatile seasoning options and easy preparation, delivering crispy crackling and an elegant touch to any holiday table. Available from your local independent supermarket from December 18th, ready in time for Christmas!

Tips for a Perfect Roast

  • Dry the skin overnight: Ensure ultimate crispiness by patting the skin dry and refrigerating it uncovered overnight.
  • Season generously: We’ve scored and pre-seasoned the roast with WA Lake Deborah Salt, but we encourage you to add more prior to cooking. Salt helps draw out moisture, which is essential for a beautifully crispy crackling.
  • Rest before slicing: Let the meat sit for a few minutes after cooking to lock in the juices before carving.

Learn how to cook different pork roasts.

Christmas Porchetta

🍳 Prep Time: 30 mins, plus an overnight rest

Cook Time: 2 hours

🍽️ Serves: 4 people

A Christmas porchetta is a stunning centrepiece for your holiday feast. This rich, smoked, rotisserie-cooked pork delivers bold flavours and an unforgettable presentation, perfect for impressing family and friends.

Tips for Porchetta Success

  • Score the skin well: Scoring allows the fat to render evenly, creating a perfectly crispy crackling.
  • Season thoroughly: Generously season with herbs and spices to infuse flavour deep into the meat.
  • Rest overnight: Allowing the porchetta to rest overnight enhances flavour and ensures a tender, juicy result.

Discover the full recipe.

Christmas BBQ Recipes

Now, let’s move to some MasterChef-worthy Christmas BBQ Recipes:

Barbecue Roasted Pork Shoulder

🍳 Prep Time: 5 mins

Cook Time: 3 hours

🍽️ Serves: 8 people

Linley Valley Pork’s barbecue-roasted pork shoulder makes an unforgettable centrepiece, perfect for a family barbecue or festive gathering. With its succulent meat and golden crackling, this pork shoulder delivers bold flavours and a classic barbecue aroma that everyone will enjoy.

Tips for a Stunning Barbecue Pork Shoulder

  • Score the skin well: Make small, deep cuts in the skin to help the fat render and create crispier crackling.
  • Control heat zones: Set outer burners to medium-high and middle burners to low for balanced cooking.
  • Watch the crackling: If the crackling gets too dark, cover loosely with foil and continue cooking.

Discover the full recipe.

Spiced Pork Leg & Gravy with Roasted Pears

🍳 Prep Time: 25 mins

Cook Time: 3 hours 30 mins

🍽️ Serves: 8 people

A spiced pork leg with roasted pears is the perfect holiday meal. It offers rich, festive flavours with minimal effort. This beautifully spiced roast, paired with sweet roasted pears, creates a warm and satisfying dinner for the whole family.

Tips for an Effortless Meal

  • Pre-season the meat: Season the pork leg in advance to intensify the flavours. 
  • Use fresh pears: Roasted pears add a natural sweetness that perfectly balances the spices in the pork.
  • Make gravy from drippings: Use the pan drippings to create a rich, savoury sauce that ties the dish together.

Discover the full recipe

Time-Saving Christmas Family Recipes with Linley Valley Pork

We offer time-saving Christmas family recipes for busy families or couples who want a memorable meal without spending hours in the kitchen.

Lemon Oregano Pork Skewers

🍳 Prep Time: 25 mins
Cook Time: 15 mins
🍽️ Serves: 4 people

These pork skewers are a perfect, flavorful choice for a laid-back gathering. The skewers combine vibrant lemon and oregano flavours, creating a fun, interactive meal around the BBQ that’s great for both kids and adults.

Tips for Elevated Holiday Pork Skewers

  • Soak the skewers: If using bamboo skewers, soak them in water for at least 30 minutes to prevent burning.
  • Cut even pieces: To ensure each piece cooks evenly, cut pork into uniform sizes.
  • Preheat the grill: A hot grill will sear the meat beautifully, locking in the juicy flavours.

Discover the full recipe.

Slow-cooked pork Shoulder with Roasted Capsicum

🍳 Prep Time: 5 mins
Cook Time: 3 hours 10 mins
🍽️ Serves: 8 people

A slow-cooked pork shoulder with roasted capsicum is the perfect dish for a Christmas Eve meal. Just do your prep and pop it in the slow cooker. This budget-friendly recipe fills your home with warm, inviting aromas, making holiday preparations a breeze while delivering rich flavours and a satisfying meal.

Tips for Slow Cooking Success

  • Sear the meat first: Browning the pork shoulder before slow cooking enhances its deep, savoury flavour.
  • Layer ingredients: Place vegetables at the bottom of the pot for even cooking and balanced flavour.
  • Adjust seasonings: Taste and tweak spices before serving to perfect the dish.

Discover the full recipe. 

Joy in Every Bite of Christmas

Linley Valley Pork has been at the heart of Australia’s best Christmas recipes for over 30 years. This festive season, elevate your feast with Linley Valley Pork products

Whether you’re looking for a new Christmas BBQ recipe or an easy centrepiece to impress your guests, Linley Valley Pork provides the perfect blend of quality and tradition for a memorable gathering. 

Don’t forget to share your best Christmas recipes on Facebook and Instagram so we can make this holiday season truly special together!

Explore our recipe collection for more festive inspiration.